This dish is traditionally made using lamb, but if you don't have any lamb, beef, chicken or pork work just as well!
Out of the Oven —Two cookies on the left have been turned over to show bottom browning.
Adapted from Half Baked HarvestAll the flavors of fall and winter.
Our flavorful maple bourbon burger takes "breakfast for dinner" to a whole new level with a waffle bun, homemade honey butter, maple bourbon syrup, and crispy maple bacon.
This stuffed Hasselback Chicken Breast with Spinach, Bacon, and Mozzarella Cheese is a family-favorite chicken entree that is perfect for any night of the week! Plus, it's terrifically easy to make and cooks up wonderfully juicy!
This juicy, restaurant-style Big Pig burger features a 50/50 patty piled high with savory BBQ pulled pork, crispy bacon, and melted cheddar cheese.
Satisfy those creamy pasta cravings with this easy bacon leek and mushroom pasta.
These air fryer stuffed pork chops are packed full of fluffy Stove Top stuffing then cooked to tender, juicy perfection with your air fryer! It's a Thanksgiving-worthy dinner that is easy enough to make any day of the week! And these air fryer stuffed.
A Bacon Mushroom Swiss Burger recipe with juicy burgers, coated in melty swiss cheese, piled high with a super-simple bacon/mushroom/onion/beer reduction!