
This salmon soup combines the creaminess of the stock and the taste of cooked salmon.
Barry used some salmon filets that he had smoked to create a delicious salmon salad.

You'll love this flavor-packed lemon garlic salmon! It is tender, moist, and perfectly flaky.

Shorshe Tangrar Jhal is a very renowned fish preparation among Bengalis which is also known as Shorshe Tangra.