Best Artichoke recipes from our bloggers - Page 24

Chicken Breasts Savoyard; lunch v dinner

Chicken Breasts Savoyard, with creamy tarragon sauce and artichoke bottoms.

Source: Thyme for Cooking

Artichokes: preparing, cooking, eating, & 4 dipping sauces

The 'A vegetables' have arrived.

Source: Thyme for Cooking

Spring Medley Garden Salad with Dijon Ranch Herb Vinaigrette, Spiced Nuts and Blue Cheese Crumbles

A medley of fresh veggies, including watermelon radishes, cucumber, red radishes, English peas, snow peas, steamed celery root, avocado, artichoke hearts, fresh dill and spring baby greens tossed with Dijon Ranch vinaigrette and topped with blue cheese.

Source: Treks & Bites

Piñon Rice Bake with Artichokes and Goat Cheese

Easy, flavorful gluten-free rice casserole with artichokes, pine nuts and goat cheese.

Source: Gluten-Free Goddess Recipes

Chicken, Snow Pea, & Artichoke Tagine

Small artichokes are completely edible, once trimmed.

Source: Thyme for Cooking

Spinach Artichoke Dip Phyllo Cups

These spinach artichoke dip cups in mini phyllo shells will be a hit at your next party! Serve them as a savory appetizer to easily feed a crowd.

Source: The Candid Cooks

30+ Recipes Using Fresh Spring Produce

Enjoy all the abundance of spring's fresh fruits and vegetables with 30+ Recipes Using Fresh Spring Produce! These recipes featuring broccoli, peas, strawberries, cabbage, asparagus, artichoke, carrots, spinach, and arugula are a great way to savor.

Source: Flavorful Eats

Roasted Elephant-Garlic Spears

Roasted elephant-garlic spears have a very mild garlic flavor with a texture similar to asparagus or artichoke.

Source: Savor the Best

Chicken and Artichoke Tagine

Spring used to happen slowly.

Source: Thyme for Cooking