Best Asparagus recipes from our bloggers - Page 41

Chicken and Asparagus, Savoyarde-Style

Traditionally made with artichoke bottoms, white asparagus is the perfect choice for spring.

Source: Thyme for Cooking

Asparagus Pastries with Tarragon Cream; Eating with your fingers; Weekly Menu Plan

Do you eat asparagus with your fingers? Or with a knife and fork? One properly eats it with one's fingers, according to the etiquette guidelines.

Source: Thyme for Cooking

Asparagus Pale Ale Soup

Asparagus Pale Ale Soup

Source: The Beeroness - Have Your Beer and Eat it Too

Spargel Waehe – Asparagus Pie – Pane Bistecca

Source: Pane Bistecca

Asparago tonnato

Asparago tonnato is a starter with asparagus and tuna fish sauce.

Source: Surprising Recipes

Asparagus and Green Garlic Tarts

Simple Asparagus and Green Garlic Tarts, made with purchased puff pastry - easy, fun, delicious

Source: Thyme for Cooking

Asparagus Prosciutto Gratin; Email Subscriptions

This easy Asparagus Prosciutto Gratin works equally well as a first course or vegetable side dish.

Source: Thyme for Cooking

Niçoise-Style Asparagus Salad; philosophical words

Niçoise-Style Asparagus Salad, with cherry tomatoes, fresh mozzarella, capers and olives.

Source: Thyme for Cooking

Chevre, Pesto and Cherry Tomato Pastries

One doesn't normally think of cherry tomatoes as a spring vegetable, but they always appear right along with the asparagus and green garlic….

Source: Thyme for Cooking