
If you read a lot of food blogs, you may have noticed that there are certain items and ingredients that are super trendy.

Healthy and delicious plant-based and flourless kale-mushroom pizza on cauliflower-chickpea base.

My cousin Taylor went to a vegan cooking class and came back with this delicious and inexpensive pesto recipe.

These ultra creamy and luscious grits (which, by the way, can also be called polenta!) are a fabulous side dish or bed for meats, fish or vegetables (try them with these coconut-sriracha shrimp with kale—click HERE to get the recipe!).

If you like green juices, this homemade simple green juice recipe is for you.

This Shrimp and Grits with Sautéed Kale is made of tasty shrimp with bacon & kale sautéed with onions and tomatoes over creamy cheesy grits.

Happy Ash Wednesday! I hope you had a good day, mine was all over the place but some days are just like that right? With the upcoming lenten season I've already received many questions about

Looking for a healthy dip which can be used in many ways? Look no further this Kale and Pea Hummus Recipe is perfect.