
Happy Ash Wednesday! I hope you had a good day, mine was all over the place but some days are just like that right? With the upcoming lenten season I've already received many questions about

Oven Roasted Kalettes (Kale Sprouts) are a great new vegetable that is fun to eat! By roasting them in the oven you get delicious, crispy kale leaves with tender-crisp stems that taste like Brussels sprouts!

I know most of you don't want to be eating only soups in fall and this salad is perfect to switch things up.

If you read a lot of food blogs, you may have noticed that there are certain items and ingredients that are super trendy.

Apple mint smoothie with cucumber, kale and green tea is so refreshing, the perfect way to start your mornings.

If you’re looking for a show-stopping appetizer or vegetarian main course, this savory galette recipe is for you.

This warm kale salad is made with ingredients that will improve your health and taste amazing.