I have tried slicing the squash with a mandolin, a sharp knife, and a vegetable peeler – and the peeler wins.
Cooked squash is layered with sharp and flavorful Gruyere cheese, baguette slices and a leek-white wine mixture in this scrumptious Butternut Squash Gratin.
Creamy and flavorful Butternut Squash Soup is an impressive first course or luncheon entrée.
I love spaghetti squash and I’m always experimenting with new ways to fix it.
Spinach-Filled Delicata Squash Rings make a fun first course for the holidays - or a side dish.
If you’re looking for a show-stopping appetizer or vegetarian main course, this savory galette recipe is for you.
This butternut squash risotto is a wonderfully tasty fall-inspired meal that is creamy, comforting, and packed with flavor! It can easily be served as an appetizer, side dish, or main course! Either way, it is a perfectly cozy dish to enjoy any night.
Quinoa stuffed acorn squash is an easy, delicious and actually satisfying vegan or vegetarian side that EVERYONE will love!
This butternut squash soup with kale and white beans is one-pot meal and packs nearly 20 grams of protein.