Top recipes from Vegetarien and don’t miss the subcategories at the bottom of this recipe page. !
Baby corn chilli | Crispy Chilli Baby corn | Chilli baby corn recipe - Rumki's Golden Spoon
Baby corn chilli or Crispy Chilli Baby corn is a vastly popular Indo-Chinese recipe.
Creamy Tofu Pasta
How to make an easy, creamy tofu pasta sauce - it's vegetarian / vegan, full of protein and totally luxurious!
Vegetarian Golden Spring Rolls
These crispy, golden spring rolls are packed with fresh vegetables, mushrooms, and delicate vermicelli noodles.
Chilli paneer dry | Chilli paneer recipe | How to make chilli paneer | Chili paneer - Rumki's Golden Spoon
Chilli paneer dry aka chilli paneer recipe is a scrumptious and lip-smacking vegetarian Indo-Chinese recipe.
Mathilde's fried Asian noddles
Recipe Mathilde's fried Asian noddles instant pot - In that recipe, you use tofu instead of meat.
Vegetarian Wonton Noodle Soup & Chinese Scallion Pancakes
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Mie Goreng Shirataki (Fried Noodles Shirataki) - Dreamy Table
Mie goreng is a classic Indonesian dish where noodles are stir-fried with a paste made of shallots, garlic, and candlenuts.
Chicken and Shrimp Laksa - Dreamy Table
There’s really nothing more lovely than a bowl of home-made curry laksa.
Butternut Squash Pasta Bake with Ricotta and Sage
This sweet and savory butternut squash pasta is a stunning vegetarian meal or holiday side dish.
New Vegetarien recipes from our bloggers
New Vegetarien recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Vegetarian Golden Spring Rolls
These crispy, golden spring rolls are packed with fresh vegetables, mushrooms, and delicate vermicelli noodles.
Creamy Tofu Pasta
How to make an easy, creamy tofu pasta sauce - it's vegetarian / vegan, full of protein and totally luxurious!
Vegetable Gyoza Soup
A rich, brothy gyoza soup with fresh vegetables, slurpy noodles and vegetarian Japanese dumplings.
18 Fall Pasta Recipes to Elevate Your Comfort Food Experience
Fall is the perfect season to indulge in comforting pasta dishes that incorporate the rich flavors of the harvest.
Frozen Veggie Stir Fry
This frozen veggie stir fry is a quick and easy vegetarian recipe you can serve over rice or noodles or enjoy on its own as a side dish! It's made with a package of frozen mixed veggies, so there's no chopping or dicing necessary! You don't even need.
Greek Style Pasta Salad
Dairy-free, egg-free, nut-free, soya-free, sesame-free, can be gluten-free, vegetarian and vegan Makes 4 generous servings
One Pot Spinach & Artichoke Pasta
This creamy one pot spinach and artichoke pasta is the best easy vegetarian weeknight dinner with minimal cleanup!
Tofu Stir-Fry
This tofu stir-fry is a delicious 20 minute vegetarian recipe that tastes fabulous on top of rice or noodles! The tofu is cooked until golden and crispy, then tossed with tender vegetables in a savory stir-fry sauce.