Top The vegetarian and vegan corner recipes
Soba Noodle Bowl w/ Crispy Tofu (Vegan + GF)
Delicious soba noodle bowl with cornmeal breaded tofu, crunchy veggies and a creamy and spicy almond dressing.
Healthy Cottage Cheese Veggie Dip
This healthy herbed veggie dip is a cinch to make and pairs perfectly with veggies, crackers and/or chips.
Tofu & Beet Pancakes Recipe
Those tofu and beet pancakes have the sweetest colour making them a perfect Valentine’s Day treat.
Butternut Squash Mac & Cheese Pasta
Squash might be the last ingredient you'd think to put in your pasta, but it's surprisingly perfect in this recipe.
Vegan Quinoa & White Bean Burgers (Gluten-Free)
These easy quinoa burgers come together quickly in the food processor! The burgers are incredibly versatile—you can serve them alone with a salad, on buns, or stuffed into pita bread.
Air Fryer Fried Tofu
Air Fryer Fried Tofu recipe is all about textural contrast: the crispy outer coating vs.
Sage and onion homemade seitan roast
This sage and onion homemade seitan roast was much easier to make than I thought it would be! Perfect for a vegetarian or vegan roast dinner.
Sesame Tofu and Broccoli Stir-Fry
Crispy tofu and crunchy broccoli stir fried to perfection in tasty homemade sauce.
Vegan Ranch Dressing
Vegan Ranch Dressing made from my Tofu Cashew Mayonnaise! It's out of this world! With less than 17 calories per tablespoon, you can enjoy it on your salads, sandwiches, and veggies without guilt.