Best The zero waste kitchen recipes from our bloggers - Page 37

Cranberry Cheesecake Tarts

Leftovers, Holiday, Cheesecake, Cranberry

Source: Sid's Sea Palm Cooking

Quick Eggrolls with Mushroom-Chicken Filling (Leftover recipe)

Yield 12 eggrolls Dipping sauce 2 teaspoons soy sauce 2 teaspoons corn starch 1/4 cup white vinegar 1/2 cup water 1/4 cup sugar (I used 2 t.

Source: Cooking with Yiddishe mama

Vegan Frittata

This Vegan Frittata is easy to make and a great way to use up leftover vegetables.

Source: A Plantiful Path

Creamy pesto and watercress soup

These FOUR tasty recipes each focus on one of the most commonly wasted ingredients - bread, milk, bananas and salad - to help reduce food waste!

Source: Easy Cheesy Vegetarian Recipes

BBQ Baked Pork Spareribs

My incredibly easy BBQ Baked Pork Spareribs turn out so tender and moist that you won’t have any leftovers! Use my homemade pork dry rub or choose your favorite rub to season these ribs to perfection! These BBQ baked pork spareribs ribs will be a crowd-pleaser.

Source: Bake It With Love

Risotto Puffer – Kochen mit Resten – #wirrettenwaszurettenist – Risotto Patties – cooking with leftovers – Pane Bistecca

Source: Pane Bistecca

Thai Fried Rice with Egg, Garlic and Shrimp - Easy Thai Rice

Leftover rice pairs with shrimp, garlic, onion, fish sauce, soy sauce and more for this 5 minute Thai fried rice with egg dish you will love.

Source: Victoria Haneveer

Freezing egg whites

Often a recipe will call for egg yolks only - so what do you do with the leftover whites? Why, freeze them!

Source: Sheri Silver

Crispy Potato Patty with Blueberry Salsa

Blueberries are not only great on pancakes, toast and in muffins, you could also use them to spice up savory dishes.

Source: Bear Naked Food