Top The zero waste kitchen recipes
Cookie jar: pumpkin cheesecake twists | Sheri Silver - living a well-tended life... at any age
Leftover pumpkin? No problem! These pumpkin cheesecake twists are the perfectly delicious solution!
Skillet Black-Eyed Peas with Ham Leftovers
Skillet Black-Eyed Peas with Ham Leftovers : nice way to frugally combine ham leftovers and black-eyed peas for New Year's Day lunch.
Air Fryer Quesadillas
Air Fryer Quesadillas are an incredibly quick and easy snack, appetizer, or family meal that you can load up with tasty fillings and melted cheese! My family loves using leftover taco meat and Monterey Jack, a personal favorite for super melted results!
How To Reheat Stuffing: Cornbread Stuffing (+Tips & Tricks!)
Here's how to reheat stuffing so that it is just as moist and flavorful as when it first came out of the oven! Using these methods, you won't have to worry about your stuffing becoming dried out.
Lemon Basil Dairy Free Nut Free Pesto "Hummus"
I always have trouble using a full batch of pesto up, not anymore! The leftover dairy free nut free pesto can be used as a pesto hummus dip to snack on!
Thai Chicken & Rice Bowl With Peanut Sauce
An easy Thai chicken and rice bowl with stir fried veggies and peanut sauce is the perfect mix of fresh, healthy, and comforting.
BBQ Pulled Pork Sausage Rolls
This BBQ Pulled Pork Sausage Roll takes the classic recipe and adds a different dimension using leftovers from a slow-cooked pork butt.
Recipes That Use Up Canned Pumpkin: Pumpkin Chocolate Chip Cookies (+More Tasty Recipes!)
These recipes that use up canned pumpkin are just what you need to keep from being wasteful around the holidays.