
Specialities from the region of Picos de Europa, Spain is a world of its own.

Spanish garlic chicken or Pollo al Ajillo is a flavorful dish that puts a different spin on your classic roast chicken.

Mashed Butternut Squash Gratin, quickly assembled from leftover, cooked squash making an easy week-night side dish

A famous dish in Spain, is the famous “arroz negro” made with the fresh ink of cuttlefish.

For a totally different experience with a coffee cocktail, this Spanish Coffee with Brandy is a must try; absolutely swoon worthy with the flavors of orange and brandy.

This Spanish vegetarian paella recipe is really easy and straightforward to make, and is packed with veggies! A great summery vegan dinner.