
There are over 40 different types of dry-cured ham in the display case at my supermarket: Prosciutto from Italy, Serrano from Spain, Westphalian from Germany, Bayonne from France and a few dozen more better and lesser known varieties from all over Europe.

Vegan Spanish Rice and Beans is an easy one-pot dish that comes together in just 35 minutes! It's a tasty main or side dish that's perfect for weeknight meals!

Pork tenderloin cooked sous-vide with a cherry and sherry sauce is the dish that Masterchef Spain season 4 won with.

Tapas-style eateries have been sprouting up in our sunny island for a while now and it seems like the trend is here to stay.