This salad and its addictive dressing are from one of Jamie Oliver's first cookbooks, The Naked Chef Takes Off.
Mention Thai food and thoughts of Tom Yum Goong, Pad Thai, Green Curry Chicken, etc spring to my mind.
We are fans of curries, and as the fans we are, we explore every single curry type.
An easy chicken pad thai recipe that tastes just as good without the tamarind.
This is a delicious Thai style trout fish curry bursting with flavour from the aromatic thai spices and herbs enjoyed with steamed rice and papadums.