
This Thai Carrot Soup is the perfect blend of carrots, coconut milk and hot chili oil.

This zesty Chili Gazpacho is nutritious, healthy, and is easy to make all year round.
Ingredients: Salmon filets – 2 Onions – 1 large sliced Tomatoes – 1 small Garlic cloves – 2 Fresh thai red chilly – 1 chopped Cilantro – 1 tbs chopped Saffron – a pinch Olive oil – 2 tbs Turmeric – 1/4 tsp Black pepper – to sprinkle Paprika – 1/2.

This easy homemade Thai-style Sweet Chili Sauce has the perfect balance of sweet, spicy and tangy.

Enjoy our 5-minute Thai sauce recipe today and elevate your stir-fry ingredients to a new level!