![Vegan Pad Thai [Oil-Free]](/images/recipe/nutriplanet/2023/03/nutriplanet-vegan-pad-thai-oil-free.jpg)
Try this healthy version of vegan pad thai that uses no oil or dairy products.

Massaman Curry is a red curry with Persian influence, which combines creamy coconut milk, peanuts, and Thai and Indian spices.

Looking for a delicious, easy-to-make Thai peanut sauce recipe? This recipe uses just a few simple ingredients and can be made in minutes.

Living in a tropical part of the world means we get access to exotic fruits like Papaya, Pineapple, Dragon fruit, Mango, etc, all year round.

These corn and potato cakes also contain lime, coriander and chilli to give a Thai feel - the perfect dish to have alongside a Thai curry or stir fry!

Thai vegetable green curry is an easy to make recipe if the curry paste is kept ready.

This Thai curry recipe (kaeng phet) uses store-bought red curry paste.