
Discover the joy of homemade Papri, the thin and crispy Indian snacks traditionally made during Holi and Diwali.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

SURNA KISMURI Returning to my blog after a short break for our famous festival of Diwali/Deepavali.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Maharashtrian style bhajnichi chakli is one of the best Diwali faral recipes.