
Sauteed cremini mushrooms and arborio rice cooked until creamy then finished with butter and freshly grated Parmesan.

Swap the beef for chicken and discover how incredible crackslaw with chicken tastes.

An easy veg stir fry with an unbelievably tasty sauce - it's sweet, it's spicy, it's salty - everything you want in a stir fry! Serve with noodles or rice.

Sauteed Swiss Chard is a delectable and nutritious side dish! It's quick and easy to make, and it's naturally vegan!

These loaded grilled rice cakes are topped with chopped kimchi, sauteed shiitake mushrooms, and smothered in kimchi aioli.

A version of pasta carbonara consisting of whole wheat spaghetti tossed with sauteed cremini mushrooms, egg yolks, Parmesan cheese, and freshly ground black pepper.

This ham and potato hash is loaded with tender Yukon gold potatoes, sauteed onion, seared ham, and topped with a fried egg.