
Roasted Cumin powder is the most widely used spice in savoury dishes worldwide.

A blog about good food to lead a healthy life

A blog about good food to lead a healthy life

A blog about Indian Cuisine, Eggless Baking

How to make Jeeraga Kuzhambu (Cumin Sambar) at home.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Mullangi Kuzhambu, Radish Kaara Kuzhambu

Paruppu urundai kuzhambu, chettinad kuzhambu

Vathal Kuzhambu Kaarakuzhambu

Ground cumin, a popular spice derived from the Cuminum cyminum plant, has been used for centuries to enhance the taste and aroma of various dishes.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about good food to lead a healthy life

A blog about good food to lead a healthy life
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