Air Fryer Potato Skins are an incredibly easy way to make perfectly crispy potato skins at home! Bake your potatoes in advance or use leftover baked potatoes for these fan favorite appetizers that are perfect as a snack, for entertaining, or Super Bowl parties!
Classic Spaghetti Pie is perfect hearty week dinner. You can preboil spaghetti noodles or use leftover spaghetti to make this crispy crust easy spaghetti bake.
This delightful tasty prime rib orange beef combines tender wok-fried pieces of crispy prime rib in an absolutely amazing orange sauce! It's so yummy that it is sure to be your new favorite way to use leftover prime rib, roast beef, or steak!!
Creamy, cheesy, perfectly bite sized Homemade Baked Mac N Cheese Bites are a great on-the-go snack for kids and finger food appetizer! Use some leftover macaroni and cheese, or stir up some stovetop mac n cheese to make these. Either way they're absolutely perfect bites of deliciousness!!
Quinoa Pizza Bites is a great recipe for leftover quinoa and these bites are loaded with nutrients - great for an appetizer, snack or even for lunch! #BossQuinoa
You can make different appetizers using phyllo cups. These cups and be prepared and stored in the airtight container. Whenever you feel like making a snack, you can use these filo cups. You can absolutely fill these crunchy phyllo cups with anything. Even the fruits and vegetables. I had some leftover chicken salad which I used to fill up these cups.
Air Fryer Quesadillas are an incredibly quick and easy snack, appetizer, or family meal that you can load up with tasty fillings and melted cheese! My family loves using leftover taco meat and Monterey Jack, a personal favorite for super melted results!
1. Separate the cauliflower into stems and medium to small florets.Finely chop the stems until you have 1 1/2 cups and set aside. Discard any leftover stems.2. Bring a large pot of water to a boil. Add the florets and 1 tsp salt to the boiling water. Cook about 5 to 6 minutes, rinse, drain and set aside.3. Preheat oven to 400° F.4. In a pan over medium heat melt the butter and add in the shallots and stems and cook about 4 minutes, stirring occasionally. Stir in the garlic and cook 30 more seconds.5. Stir in the wine, stock and heavy cream and cook for 10 to 15 minutes or until liquid is reduced by half. 6. Spread the cauliflower florets over the bottom of a 9x13 baking dish.7. Puree the liquid mixture from the pan in a blender until smooth and pour over the florets. Season with salt and pepper and stir.8. Top with the grated cheese and bake in the preheated oven for 30 minutes. Sprinkle the crispy bacon on top and bake an additional 5 minutes.
These super tasty Leftover Buffalo Turkey Meatballs are a great way to use up leftover turkey or chicken! They're quick and easy, and can be baked or air fried in no time at all! Serve some up for post holiday entertaining, as game day appetizers, or just to enjoy as a snack with the family!
Kolkata egg roll is the most scrumptious and beloved street food of Kolkata. In this preparation, crispy but soft and flaky paratha is covered with egg on one side. It is then filled with onion-cucumber salad with hint of lemon juice, dollop of tomato ketchup and by sprinkling a little bit of chaat masala and black salt for flavouring. The filled paratha is wrapped carefully and then half of the roll is again wrapped with a piece of paper to hold the bengali egg roll easily without greasing your hand. There is no fix timing to have this tempting delight, but it is mostly served as an evening snack. Kolkata style Egg roll is considered as one of the most served Bengali snack recipe during Durga puja.
Quick and easy-to-make leftover prime rib taquitos are a delightfully crisp and tender way to enjoy a hearty snack of rich prime rib roast! Corn tortillas are filled with shredded prime rib and cheese, then fried, baked, or air fried to perfection!
Have you tried papas rellenas before? They're crispy fried potato with a spiced minced beef stuffing. So tempting if you like crispy food and a great way of using up leftover mashed potato. They're delicious served with salsa criolla, a quick pickled onion side.
These gluten free biscuits are crispy on the outside, buttery and tender on the inside, and they have a kiss of sweetness. Canned pumpkin is the secret ingredient, giving the biscuits richness and moisture (the flavor is subtle, meaning you can still serve these biscuits in all your favorite ways—check out the Notes below). I love adding a pinch of nutmeg, which gives the biscuits a subtle warmth, but it’s optional. Use leftover pumpkin puree in these Pumpkin Breakfast Cookies!
I started making what I called “Savoury Cake” as finger food for my daughters’ parties. It’s easy to eat, flavoursome, and makes an alternative to sandwiches. It’s also a perfect toddler food recipe (I’ve never met a toddler who isn’t tempted by something that looks like cake)! This recipe shouldn’t be relegated to the ‘kids party food’ category though. When we had leftovers of this savoury bake from the kids’ parties we’d snack on it later, and realised just how versatile (and tasty!) it is. We started eating this for breakfast, as a side dish at lunch, and even as a late-night supper or snack. The ingredients make it similar to the filling of the British classic the quiche, but this is lighter on liquid and with flour added through. This gives it a lovely moist crumb and a slight crust. I love this as a packed lunch option (for myself or for the kids), and as a savoury afternoon treat when I’m feeling peckish. Feel free to mix it up with other vegetable varieties, or by adding ham or bacon.
Try out this Chinese Beef Meatballs with Hoisin Ginger Sauce recipe and be the hit of the party! Perfect for any occasion, from office parties to game day to just a quick and satisfying family snack or part of a fabulous dinner! These sweet and tangy meatballs never last long enough for leftovers, and can be kept warm in a crock pot for pot lucks and special occasions.
Chopped up candy bars, folded into peanut butter cookie dough, and topped with sea salt - an easy, dreamy snack and a great use for leftover candy.
These tasty Prime Rib Quesadillas made with leftover prime rib are truly the ultimate in melty, cheesy, crispy quesadilla greatness! The tortillas are cooked until lightly golden, filled with a combination of the best melting cheeses, and tender pieces of perfectly medium-rare prime rib or steak!
Smokey pulled pork leftovers, cream cheese, scallions and spices, coated in a crispy crust of pork rinds and then fried to perfection. This recipe uses leftover pulled pork, not fresh. You will need the pork to be cool so it can properly mix and bind with the ingredients, or it will melt the cream cheese and not form a patty. This recipe makes 8 pork cakes, which is just over 1/2 Cup of pork per serving.
Try these excellent Air Fryer Mashed Potato Bites only 5 minutes in the air fryer and yummy! These Mashed Potato Bites are loaded with bacon, green onions and stuffed with sharp cheese. Crispy on the outside, soft and yummy on the inside and sure to please anyone and everyone. Leftover mashed...