

Seviyan kheer recipe aka Semiya payasam recipe is one of the most popular signature desserts in the subcontinents of Asia.

Sabudana kheer aka sabudane ki kheer is a rich, creamy, flavoured and luscious tapioca pearl pudding which is hugely popular in India, especially during festivals.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

Lauki ki kheer recipe aka dudhi ki kheer is a succulent Indian dessert recipe which is hugely popular in India, especially in north.

How to make Kambu Dosa (Pearl Millet/Bajra Dosa) at home.

Bajra Laddu is a winter special recipe of India.

Carrot kheer (गाजर की खीर) is a totally unique variety in the kheer recipes.

Pearl Millet with Jaggery Crumble is a desi style crumble made by crushing rotis into small bits or even smaller.

Sajje Rotti is vegan, gluten-free flat bread made from pearl millet.

A blog about good food to lead a healthy life

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A rich, creamy and absolutely delicious dessert made during festivals or special occasions.

Carrot Kheer is one of the most popular homemade desserts in South Asian continent.
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