Hot and Sour
15 recipes
Gongura Pachadi Recipe
Relish the fiery Gongura Pachadi from Andhra Pradesh, with its hot and sour combo taste mixed in hot steamed rice with a dollop of alluring aromatic ghee.
Hot and Sour Soup; wee rant on words; weekly menu plan
Warning: Strong opinion to follow – read at your own risk. More words on words. What is the word (or almost word) that makes you want to jump up and down, screaming and tearing your hair, whenever you hear it? Most people who like words have one (or more) that rankle. Hearing the word used ... Continue reading...
Hot and Sour Soup Chinese Style | Easy Hot and Sour Soup Recipe
Hot and sour soup Chinese style makes a delicious lunch or appetizer, blending a variety of flavors to create the distinctive Chinese taste.
Hot and Sour Chicken Soup
Chinese Hot and Sour Chicken Soup is one of the most popular takeaway dishes that is almost on every Chinese restaurant's menu.
Fragrant Hot and Sour Soup - Mountain Plums
This aromatic spicy and sour soup is flavored with sesame and chili oil, black vinegar, white pepper and many delicious and exotic ingredients.
Spicy Mushroom Noodle Soup - Dreamy Table
Easy yet delicious vegan-friendly dinner. A steaming bowl of spicy mushroom noodle soup with hot and sour broth and meaty mushrooms. Sear the mushroom in a cast-iron skillet to achieve perfect golden crispiness Ingredients 3 tbsp vegetable oil 300 g oyster mushrooms 2 garlic cloves, minced 1/2 inch ginger, peel and minced 1 green bell pepper, thinly sliced 1 tsp tomato paste 1/2 cup light soy sauce 1/4 cup Chinese black vinegar 200 egg noodles 1 head bok choy, roughly chopped chili oil, for serving toasted sesame oil, for serving chopped green onion, for serving toasted sesame seeds, for serving Direction Separated mushroom into a large cluster. In a large cast-iron skillet, heat a tablespoon of oil over medium-high heat until really hot but not smoking. Place the mushroom clusters into the skillet. Slightly press the mushrooms with the spatula, so most of the surface area directly touching the skillet. Cook, until the mushrooms have softened, turn into a deep golden brown, and release much of their water, 5 to 6 minutes. Sprinkle the top with salt and pepper. Carefully flip the mushrooms, then cook an additional 2 to 3 minutes on the second side. Remove the mushrooms from skillet. …
Hot and Sour Brinjals Recipe – Awesome Cuisine
How to make Hot and Sour Brinjals at home. Enjoy a delicious Hot and Sour Brinjals with family with our easy recipe. image via Tropika on Robson
Hot and sour soup
Best hot and sour soup recipe made from scratch. Healthy vegetables and herbs like ginger, garlic and green chilies are used to make this soup. A healthy soup to fight against cold, flu and sore throat hot and sour soup.
Hot and sour soup chicken
Hot and sour soup is a healthy soup made using vegetables like mushroom carrot cabbage. Season with salt pepper chilly sauce and vinegar. Effective against Cold, Flu and Sore throat.
Hot and Sour Soup
A Chinese style soup with egg, pork, tofu, mushrooms, and finished with pepper and vinegar.
Hot and Sour Soup
Hot and Sour Soup is an American-Chinese restaurant favorite. A very hearty and tangy soup full of mushrooms, tofu, and bamboo shoots.