

This Easy Chili Shrimp & Guacamole Toast recipe is perfect for a party appetizer or light meal any time of the year.

This is a rasam that doubles as a light meal because it carries hearty lentil dumplings simmered right into the broth.

Beet Cucumber Salad is a simple cold salad made with cooked beets, crunchy cucumbers, fresh herbs, salty feta, and a light dressing.

Pies hold a special place in Greek cooking, and prasopita (from “praso”, meaning leek) is one of those dishes I grew up watching my mother and grandmother make.

A light but hearty chicken noodle and bean soup made with bone-in chicken thighs, dried Great Northern White Beans, ditalini pasta, onion, celery, and garlic.

This Oats Dosa Roll combines the goodness of oats and rice in a crispy fermented batter, wrapped around a colorful vegetable filling.

Tamarind Idiyappam combines soft steamed rice noodles with a tangy, spiced tamarind sauce.

This Carrot and Cabbage Rasam is a comforting South Indian soup that brings together the earthiness of toor dal, sweet vegetables, and a toasted spice blend.

Ricotta Panko Tart is easy and light vegetarian main dish for all cream cheese admirers.

These Chicken Crostini bring together tender, spiced chicken pieces and melted mozzarella on crisp garlic butter toast.

This spinach on toast recipe combines creamy, cheesy spinach with crispy bread triangles for a simple yet satisfying meal.

Struggling with heavy dinners? Discover healthy dinner ideas, including healthy vegetarian dinner ideas, that are light, satisfying, and easy to enjoy every day.

A classic New Orleans hurricane cocktail with light and dark rum, passion fruit juice, citrus, and grenadine—bold, sweet, and ready in minutes.

These buttery cookies combine coarsely powdered walnuts with cocoa powder and a chocolate bit pressed right into the center.

This Lobster Salad pairs tender, freshly cooked lobster with crisp radicchio leaves and a homemade lemon-dill mayonnaise.

This Chicken Tandoori Wrap brings together tender marinated chicken with fresh vegetables, all rolled into soft rotis for a quick meal.

These golden, flaky vegetable puffs are stuffed with a spiced potato and vegetable filling that hits just the right balance of warmth and comfort.

This aromatic broth brings together mussels and shrimp with the bright, punchy flavors of lemongrass, lime, and fish sauce.

A light and fizzy iced coffee made with sparkling water and homemade coffee syrup.