Paella
53 recipes
Prawn paella recipe | Gluten free Recipe | Gluten free India
Prawn paella recipe is healthy, yummy, gluten-free and a perfect date night or party dinner recipe.
Festive Orzo Paella
- With Christmas just around the corner, it is not hard to imagine the throngs of people shopping for last-minute Christmas presents, or lining up at checkout counters at grocery stores.
Clams and Chicken Paella
How to make Clams and Chicken Paella. Yield: 4 servings Ingredients: 250 grams chicken thighs cut into 1" chunks (9 ounces) 1 tablespoon olive oil 3 sprigs fresh thyme 1/2 teaspoon salt black pepper 200 grams chorizo, cut into chunks (7 ounces) 1 large onion, diced 1 small red or yellow bell pe
Chicken & Seafood Paella
How to make Chicken and Seafood Paella. Yield: 12 servings Ingredients: 12 bone-in, skin-on chicken thighs (about 5 pounds) 3 tablespoons olive oil 2 teaspoons paprika 4 large tomatoes 1 large red bell pepper, stemmed, seeded, ribs removed, and cut lengthwise into ¼-inch strips 1 large green bell pe
Seafood Paella
How to make Seafood Paella. Ingredients: 6 cups clam or seafood broth1 tsp thread saffron1 1/2 pounds firm-fleshed fish, cut in bite-sized pieces1 dozen mussels1 dozen small clams12 large shrimp in shellsSpanish sea salt2 tbsp parsley, minced8 cloves garlic, minced1 tbsp fresh thyme2 tsp sweet smoke
Roast cod with paella & saffron olive oil
How to make Roast Cod with Paella & Saffron Olive Oil. Ingredients: For the paella: 1 tbsp olive oil 200g raw chorizo , diced 3 large shallots, thinly sliced 3 garlic cloves, crushed 2 tsp smoked sweet paprika (pimenton) 300g paella rice 1l fish stock knob of unsalted butter 300g prawns, chopped
Valencian Seafood Noodle Paella
How to make a Valencian Seafood Noodle Paella. Ingredients: Serves 6-8 3 tbsp olive oil½ large Spanish onion, chopped1 green pepper, chopped150g prepared squid, chopped into 1cm pieces¼-½ tsp saffron, toasted in a dry pan1 tsp smoked sweet pimentos1 tsp smoked hot pimenton2 large fresh tomatoes on t
Vegetarian Paella
How to make a Vegetarian Paella. Ingredients for 4 people: 3 tbsp of extra virgin olive oil1 garlic clove, finely chopped6 spring onions, finely chopped1 large red pepper, core and seeds removed100g runner beans, finely sliced on an angle12 green asparagus, chopped into small pieces100g frozen peas1
Paella with Seafood
How to make a Paella with Seafood. Ingredients: 80g Chopped onions 80g180g Calamari80g Chopped red pepper1 Garlic glove80g Crushed tomatoes200g Arroz bomba.4 Prawns.500g Seafood Broth500g Lemon rind2 Sprigs of Saffron Preparation: Add a generous amount of extra virgin olive oil to the paella pan, an
Vegetarian Style Paella
How to make a Vegetarian Style Paella. Ingredients for 4 servings: 400g/ 14oz of Short Grain Rice/ Paella Rice (Bomba, Redondo). 1 Litre / 5 Cups of Vegetable Stock. 700g/ 1 1/2 lb Selection of Vegetables. I used broad beans, green beans, and artichoke hearts, but you can use whatever vegetables you
Rustic Duck Paella
How to make Rustic Duck Paella. Ingredients: 4 -4 1/2 cups heated, seasoned duck broth7-9 Spanish saffron threads, toasted and steeped in 1/2 cup of the hot duck broth above1 1/2-2 pounds succulent cooked roast duck, cut up3/4 pound fresh chorizoduck skin, opt
Chicken with Sherry Vinegar Paella
How to make a Chicken with Sherry Vinegar Paella. Ingredients for 2 people: 3 tbsp of extra virgin olive oil1 garlic clove, finely chopped1 whole corn-fed poussin chicken, cut into 6 pieces100g spring onions, finely chopped100g of fresh broad beans, blanched and shelled200g paella rice50ml of sherry
Cod Fish Rice
How to make Cod Fish Rice. Ingredients for 4 servings: 400 grs of Bomba rice 400 grs of desalted cod fish 3 artichokes for the rice paella and 8 more for the stuffing 4 piquillo peppers 1 onion 2 garlic cloves some fresh parsley 3 tablespoons of canned fried tomatoe olive oil and salt. Instructions:
Easy To Make Paella
How to make an Easy To Make Paella. Prep time: 25 MinutesTotal time: 50 MinutesYield: Serves 8 Ingredients:2 tablespoons olive oil3/4 lbs. peeled and de-veined medium shrimp1 package chicken sausage (12 ounces), sliced into 1/2-inch rounds1 medium onion finely chopped2 cloves garlic minced1 1/2 cups
Spanish Chorizo & Tomato Rice
How to make Spanish Chorizo & Tomato Rice. Ingredients: 200g Chorizo, cut into thin rounds100g Bacon Lardons.2 Garlic Cloves, finely chopped100g Onion, finely diced1 tsp Dried Thyme¼ tsp Dried Red Chilli Flakes1 tsp Paprika300g Paella rice100ml Dry White Wine1L Chicken Stock, heated with a pinch
Shrimp & Chorizo Paella
How to make a Shrimp and Chorizo Paella. Ingredients: Serves 6 2 tablespoons olive oil1.5 cups bomba rice or Arborio Paella rice3 cups chicken stock1 onion diced4 cloves garlic minced2 tablespoons tomato paste1 teaspoon smoked paprika1 teaspoon saffron threads 2 pinches½ teaspoon turmeric½ teaspoon
Black Rice
How to make Black Rice. INGREDIENTS: Serves 6 6 tablespoons squid ink sauce2 mid-sized squid, chopped4 cups fish stock2 cups Spanish rice1 teaspoon salt1 teaspoon freshly squeezed lemon juice1 cup alioili PREPARATION: Pour the fish stock into a large (about 15-inch) paella pan and bring to a boil ov
Crusty Top Meaty Paella
How to make a Crusty Top Meaty Paella. Ingredients: Serves 6 175g/ 6oz of Lean Cubed Pork. 175g/ 6oz of Chicken Breast, cubed. 200g/ 70z of Chorizo. 350g/ 12oz of Paella Rice, or short grain rice. 2 Ripe Tomatoes, peeled, seeded and chopped into small pieces. 6 Large Eggs. 1 litre/ or 1.75 Pints of
Oven Baked Paella
How to make an Oven Baked Paella. Ingredients: Serves 4 250g of Paella Rice. 550ml of Chicken Stock. 1 large chicken breast and a large piece of rabbit, cut into bitesize pieces. 1 Red Pepper. Cut into long thick strips. 150g/ 5oz Green Beans and Butter Beans Mixed. 2 Cloves of Garlic. Crushed. 1 Ri
Lamb Paella
How to make a Lamb Paella. Ingredients: For 4 People Salt and pepper2 tablespoons olive oil4 Welsh lamb leg steaks (roughly 600g/1¼lbs)2 litres hot lamb stockPinch saffron1 onion sliced1 red pepper sliced3 cloves garlic crushed or grated½ to 1 teaspoon dried chilli flakes (or to taste)3 teaspoons