

Even the pickiest eaters will dig in to Baked Cauliflower in Cheese Sauce.

My linguine with clam sauce is an irresistible Italian seafood recipe made with canned clams (plus optional fresh clams) tossed in a seasoned white wine, butter, and garlic sauce.

Spicy, garlicky, and extremely flavorful, this Hot Banana Pepper Garlic Hot Sauce will be your new favorite condiment!

Tired of chicken and orzo recipes with dry orzo pasta or bland chicken? This Greek chicken and orzo pasta in tomato sauce is rich, saucy and packed with comfort in every bite.

Salmon Oscar layers seared salmon, tender asparagus, buttery mash, and sweet crab, all finished with a drizzle of Béarnaise sauce for a steakhouse style dinner at home.

This is a fresh or un-cooked sauce – and goat cheese makes it a rather interesting shade of pink.

Mushrooms in a rich sauce nestled into puff pastry shells makes a warm, flavorful first course for fall.

Making your own Tomato Sauce is easy and has a fresher taste then commercial brands.

A quick homemade pizza sauce made with fresh roma tomatoes and Italian seasonings.

This pasta with pistachio cream sauce features toasted pistachios, crisp pancetta, and a rich Parmesan cream sauce.

A rich, slow-simmered Bolognese made with ground beef, pork, bacon, and a splash of cream.

Creamy, smoky and simple, pasta with roasted red pepper and ricotta sauce made with red pepper, garlic, passata, ricotta and a generous sprinkle of parmigiano reggiano.

This hibachi style yum yum sauce is creamy, sweet, tangy, umami and super delicious.

Boneless skinless chicken thigh stir-fried with fresh broccoli and garlic in a brown sauce then served with steamed white rice.

This low calorie, high protein cottage cheese alfredo sauce goes perfectly with spiraled zucchini and is the best swap for regular alfredo sauce when you are wanting a healthier option!