Shallot and Chevre Pastries Ahh, Friday! We spent the morning going back to all of the offices we went to last Friday.
Filet Mignon with Shallot and Red Wine Reduction Revelation number 1: French butchers go through string as fast as French bureaucrats go through paper.
Sesame Green Beans, with shallots, garlic and ginger - a new twist for a summer vegetable
Olive and Shallot Relish How many olive trees are there in Spain? Rumor has it that the actual number is a bit less than the official number.
Hunter's Eggs, with mushrooms, shallots and Prosciutto
Since I grow my own squashes I have easy access to different sizes.
Moist, tender pork tenderloin served with a thick, slightly sweet shallot confit… This is one of our favorite pork dishes – for winter.
Venison in Red Wine, Slow Cooker, with shallots, mushrooms and tomatoes for a full-flavored, tender dish
Did I mention that I like goat cheese with beets? I decided that we could go a week or two without puff pastry….
Asparagus, Ham and Shallot Quiche - and easy spring quiche with a rice crust.
Ham and Caramelized Shallot Quiche, made with an easy rice crust
Potato and Shallot Timbales, an easy yet elegant side dish baked in individual ramekins
Stuffed Sweet Dumpling Squash, filled with a mix of bacon, shallots and maple syrup
Grilled Potato Salad; harvesting the shallots and the debate continues.
Pork Tenderloin Stuffed with Caramelized Shallots, the roasted makes an easy main course.
Small Acorn Squash filled with Shallots, Mushrooms, Ham and Walnuts with a drizzle of maple syrup
Sautéed Spinach with Browned Shallots, a cross between a salad and a vegetable, perfect for spring
Acorn Squash Rings, stuffed with Spinach, Almonds and Shallots, a simple starter or festive side