Shallot
391 recipes
Air Fryer Falafel
Roasted garbanzo beans, shallots, garlic, lemon juice, cumin, coriander, salt and pepper combine for these delicious air-fried falafel.
Mirin Stout Glazed Roast Chicken with Maple Sweet Potatoes topped with Caramelized Shallots and Balsamic Glaze
Mirin Stout Glazed Roast Chicken with Maple Sweet Potatoes topped with Caramelized Shallots and Balsamic Glaze
Watermelon Radish Pancakes
Peppery watermelon radishes, shallots, green onions, wasabi sesame seeds, flour and eggs combine to make these beautiful and delicious savory cakes!
Shallots vs Onions: Differences, Similarities & How To Use Each Best!
When you're wondering about shallots vs onions: what are the differences, the similarities, and how do you know which one is best to use - look no further! For answers to these questions and all things shallot and onion related, check out this comprehensive.
The Best Lamb Ragu Pappardelle Pasta
Slowly braised lamb shoulder with jalapenos, shallots, garlic and cumin, is "fall off the bone" tender and delicious tossed with pappardelle or in between slices of your favorite bread
Caramelized Onion (Shallots), Pancetta and Feta Cheese Tart
This caramelized onion pancetta and feta cheese tart is a perfect dish to serve for breakfast, brunch, lunch or even dinner.
Healthy and Easy Roasted Brussels Sprouts with Citrus
Easy roasted Brussels sprouts with citrus are bursting with the flavors of garlic, shallots and Citrus.
Clams with white wine, fish sauce and fried shallots (Naked Finn)
If you have been to Naked Finn, this Clams with white wine, fish sauce and fried shallots dish should be no stranger to you.
Shallot Scallion Oil
Infused oils are all the rage now and have been seeing an increase in popularity and innovation for quite some time.
Sambal Chili
Sambal Chili is the quintessential condiment in Southeast Asian cuisine, especially in Indonesia, Malaysia and Singapore.
Teochew Steamed Sweet Yam Paste (Orh Nee)
A quintessential old school Teochew dessert with decades of history and nostalgia.
Simple Roasted Shallot Vinaigrette - Tastefully Grace
This dressing is SO divine and SO simple that it will surely become one of your favorites! Your family or dinner guests will be fooled, thinking it took you hours to make.
Penne alla Caprese with Garlic-Shallot Oil - Tastefully Grace
Summer cherry tomatoes and fresh mozzarella and basil become tenfold more drool-worthy when added to a sizzling pot of extra virgin olive oil, minced shallots and garlic, basil and hot pepper flakes.
Lemon-Mustard Roasted Chicken with Potato-Shallot Corn Sauté - Tastefully Grace
Turn chicken from bland to grand with this roast chicken recipe! I’m a huge fan of roasted chicken: incredibly moist meat, crispy skin, and numerous opportunities to play with flavorful rubs and glazes.