Sourdough
398 recipes
Sourdough Pumpkin Cake with Pumpkin Spice Glaze
Sourdough Pumpkin Cake is bursting with pumpkin spice, rich chocolate, & is topped with a spiced glaze.
Old Fashioned Sourdough Gingerbread
Sourdough Gingerbread is soft with a deeply spiced flavor that's not too sweet.
Jalapeno Popper Grilled Cheeses
Cream cheese filled jalapenos stuffed between slices of toasted sourdough bread with melted Colby-Jack.
Sourdough Rye Sandwich Bread
Sourdough Rye Sandwich Bread is a tangy, easy to slice rye bread with a secret ingredient.
Sourdough English Muffins
Crunchy, tangy, & so easy to make, Sourdough English Muffins will bring a smile to your face & another use for your sourdough starter discard!Adapted from King Arthur Flour
Kale Caesar Salad with Sourdough Croutons
A Caesar style salad made with kale and topped with sourdough croutons.
Soft Sourdough Pull Apart Dinner Rolls (with yeast)
Easy to make and flavored with a slight sourdough tang, these soft pull apart dinner rolls will be a welcome addition to any meal and a great use of your sourdough discard!Adapted from King Arthur Flour and Sally’s Baking Addiction
Soft boiled quail eggs, avocado butter and red currants on sourdough toast
This soft boiled quail eggs with crushed avocado and red currants sourdough toast, has such a great array of flavours, textures and colours.
French Onion Grilled Cheese
Caramelized onions and melted Gruyere cheese between slices of toasted sourdough bread.
The Best Homemade Sourdough Bagels
Combining sourdough tanginess & bagel chewiness, these sourdough bagels are a step above & a great way to use sourdough starter discard!Adapted from Sally's Baking Addiction
Lemon Sourdough Scones
These scones, with a texture much lighter than a traditional scone, are easy to make and are perfect with your morning coffee
Sourdough Patty Melts
The classic American burger/sandwich hybrid: A beef patty, caramelized onions, and Swiss cheese on toasted sourdough bread.
Orange Hazelnut Sourdough Scones
A delicious scone made with dried orange peel from Paradise Fruit Co.
Garlicky Black eyed beans pâté on sourdough toast
This homemade garlicky black-eyed beans pate served on fresh sourdough toast is so tasty.