Stir-Fried
222 recipes
Malaysian Fried Noodles (Mamak Style Mee Goreng)
Malaysian Fried Noodles (Mamak Style Mee Goreng) features yellow noodles, potato and bean sprouts stir-fried in a spicy chili sambal balanced with a sweet sauce mixture.
Gingered Pork and Leeks
Thinly sliced pork marinated with ginger, garlic, and crushed red pepper then stir-fried with leeks and served over rice.
Vegetable Lo Mein
Chinese egg noodles tossed with a mix of stir-fried vegetables, ginger, garlic, sesame oil, and soy sauce.
Beef Chow Fun
Beef Chow Fun features wide rice noodles stir-fried in a delicious savoury sauce, along with tender strips of beef, crunchy bean sprouts and fresh green vegetables.
Spicy Kimchi Garlic Noodles
Fresh noodles stir-fried with lots of garlic, chili oil, tangy kimchi, sliced scallions and a delectable soy/sesame sauce are combined to make Spicy Kimchi Garlic Noodles a perfect side dish, or add vegetables and your favorite protein for a complete.
Pad See Ew
Pad See Ew is a popular Thai street-food dish that features flat rice noodles stir-fried in a delicious soy sauce mixture.
Pad Woon Sen
Pad Woon Sen is a classic Thai noodle dish that may not be as popular as Pad Thai but is equally delicious.
Minced Pork Rice
Taiwanese style rice dish consisting of ground pork stir-fried with shallots then boiled in soy sauce and seasonings and served over rice.
Vegetable Singapore-Style Noodles
A vegetarian version of Singapore Noodles, vermicelli rice noodles stir-fried with egg, onion, bell pepper, and sugar snap peas in a curry sauce.
Avocado & Mushroom Breakfast Toast
A healthy way of having breakfast with wholemeal toast topped with guacamole and spicy stir-fried mushrooms.
Punjabi Bhindi ~ Punjabi Style Okra
Punjabi bhindi a very healthy and delicious stir-fried okra cooked in Punjabi style.
South Indian Style Amaranthus Stir Fry | Bhaji Ka Sukka
Amaranthus leaves and stems stir-fried with onion and mild spices seasoned with lots of freshly grated coconut.
Bombay Potato ~ Dry Potato Curry ~ Aloo Masala
Pre-boiled baby potatoes stir-fried in a wok with few but flavorsome ingredients making it the most easiest and versatile indian curry.
Kheema Karela ~ Mutton Mince & Bitter Gourd Curry
Kheema Karela is made with cooked Mutton Mince combined with stir-fried bitter gourd with the base of Indian spices and preparation.
Pad Thai
Authentic Pad Thai made easy! Rice noodles stir-fried in a sweet and tangy sauce, topped with shrimp, sliced tofu, ground roasted peanuts, and fresh bean sprouts.
Chilli Chicken
A delicious spicy preparation where marinated chicken pieces are first stir-fried and then tossed with a combination of spices and vegetables.
Japchae (Korean Stir-Fried Glass Noodles)
Japchae is a classic Korean dish that can be served as a side, main dish, or over rice.
Spicy Beef and Mushroom Stir Fry
Sliced beef marinated in soy sauce and crushed red pepper, stir-fried with mushrooms and green bell peppers and served over rice.
