

Soft and chewy pumpkin cookies packed with candied ginger & pumpkin spice & rolled in zesty orange-ginger sugar for the perfect fall treat.

A soft and classic yellow cake made with a simple gluten-free flour blend.

This Beetroot Sour is a vibrant bourbon cocktail with a tart, earthy twist and no egg white—just a silky, beautifully bold sip.

These sourdough sugar cookies are soft, chewy, and rolled in sugar for a crackly finish.

This quick no knead cinnamon raisin bread is soft, golden, and swirled with cinnamon sugar.

Palada Pradhaman is a creamy, sweet dessert from Kerala that's perfect for festivals and special occasions.

Fresh Lemon Juice is a traditional Indian beverage made with lemon, sugar and water.

Sourdough Lemon Poppyseed Muffins are tender and citrus-forward, made by rubbing lemon zest into sugar to release its oils and boost flavor.

This traditional Indian sweet combines fresh grated coconut with sugar and aromatic cardamom.

This homemade lemonade recipe has a French twist - classic Citronnade made with 2 lemons, a little sugar, and still or sparkling water.

Shrikhand is a creamy Indian dessert made with strained yogurt, sugar, and aromatic spices.

This rich and creamy Badam Halwa is a traditional Indian dessert made with ground almonds, sugar, and ghee.

This traditional South Indian sweet combines gram flour, ghee, and sugar to create the perfect melt-in-your-mouth treat.

Rava Kesari is a sweet, golden-colored Indian dessert made with semolina, ghee, and sugar.

This light and fluffy coconut whipped cream is dairy-free, naturally sweetened, and takes just minutes to make.

The best of summer is this margarita made with ripe watermelon, tequila, lime juice, and simple syrup.

Combine sweet, juicy peaches with a sugar cookie topping and you have peach cobbler magic! This Sugar Cookie Peach Cobbler recipe delivers the warm, bubbly comfort of a traditional cobbler with a golden sugar cookie crust that's irresistibly crispy.