Tarragon
32 recipes
Roasted Baby Carrots with Tarragon & Sea Salt - Tastefully Grace
Tender, sweet, and caramelized with bursts of sea salt and the lively flavors of tarragon, these Roasted Baby Carrots with Tarragon and Sea Salt bring carrots to the next level.
Stir-Fried Lotus Root - Mountain Plums
Crispy lotus root, or renkon in Japanese, is stir fried with bacon and tarragon to create a healthy and hearty meal.
Pink Grapefruit and Tarragon Infused Gin - The Delectable Garden Food Blog
This is a delicious and stimulating infused ginn, even if you don't normally like Grapefruit! Its easy to make and perfect for a sunny evening in the garden
Alfalfa and Cream Cheese Omelette - Dreamy Table
Omelette always favourite for breakfast but don’t settle for a plain omelette. Be creative with your flavour combination and add herbs or vegetables of your choices. Here’s one French-style omelette with chives and filled with cream cheese and alfalfa sprouts. Alfalfa and Cream Cheese Omelette Ingredients 2 large free-range eggs 2 tablespoons alfalfa sprouts 2 tablespoons cream cheese a small knob of butter 1/2 tablespoon olive oil 1 tablespoon chopped fresh herbs such as chives, tarragon or chervil sea salt freshly ground black pepper Method Place eggs in a bowl and lightly whisk to combine. Season with salt and pepper, add chopped fresh herbs and mix to combine. Place the butter and oil in a frying pan over medium-high heat. When the butter has melted and bubbling, pour the eggs quickly into the pan, move the pan around to spread the eggs. Using fork or spatula move the eggs in a pan around, and moving the pan back and forth. Allow the egg to start coagulating. When the omelette begins to cook and firm up, but still very soft in the centre, lightly spread the cream cheese and alfalfa sprouts over the omelette. Using spatula carefully case the edge of …
Green Goddess Dipping Sauce
Parsley, dill, and tarragon pack this creamy Green Goddess Dipping sauce with herb-fresh flavor. #BossDip #bossgreengoddess
Chicken with Sherry & Tarragon
How to make Chicken with Sherry & Tarragon. Ingredients: Serves 4 1 free-range chicken, cut into 4 pieces1 cup sherry vinegar2 cups medium dry sherry4 cloves garlic2 shallots2 tbsp freshly chopped tarragonOlive oil for cooking2 tbsp crème fraîcheSaltGround black pepper Method: Heat the oil in th
Mediterranean Cabbage Sweet Potato Soup with Tarragon
It is a tomato-based soup with crunchy shredded cabbage and tender sweet potatoes. To give it a light, refreshing Mediterranean vibe, we added fennel and celery and seasoned it with lemon and tarragon. If you love veggie-only soups, you'll love this cabbage sweet potato soup as well.
How much tarragon (dried) is in a spoon? | FreeFoodTips.com
Whether you are making a salad dressing or a sauce, or chicken with tarragon, you still need to measure tarragon for you recipe. What should you do if you have no scales? You can use metric spoons. In
Roasted Zucchini + Tarragon Soup
I have a loose policy that for every new purchase of clothing or books that comes in, at least the same number of clothes or books must go out, to be sold or donated. I generally purchase only boo…
(Healthier!) Fried Fish Sandwiches with Avocado, Tomatoes & Tarragon Mayo (Gluten Free Option)
These lightened-up pan-fried fish sandwiches feature crispy white fish, juicy tomato slices, slivers of avocado, crunchy lettuce and a generous smear of Tarragon Aioli (which is like a more elegant and stimulating version of tartar sauce). Be sure to make the aioli before beginning. The combination of the crispy fish with the creamy aioli and cool vegetables is pure heaven. Seek out fresh, firm fish filets, which will not only taste better, but will also hold up better when pan-frying. If using thin fillets of flounder or sole, cut them in half before breading and frying (pile both halves on the sandwich!).
Tarragon Mayo
This creamy tarragon aioli tastes like a more elegant and stimulating version of tartar sauce. It's fabulous on these Lightened Up Fried Fish Sandwiches, as well as on cooked chicken and fish, crab cakes, roasted vegetables, steamed artichokes and blanched asparagus. It’s also delicious in chicken salad. If you can’t find fresh tarragon, swap it out for parsley, chervil or basil. For a vegan version use a vegan mayonnaise.
Roast Crown of Chicken with Tarragon Butter
A delicious way to make a roast dinner for one or two - roast crown of chicken
Chicken with carrots, ginger and tarragon
Recipe Chicken with carrots, ginger and tarragon instant pot - How about some chicken with carrots and ginger? It sounds like a good combination on top of pasta. A little bit of tarragon to give a special flavor to the dish. recipe pressure cooker - recipe instant pot
Chicken breast and tarragon
Recipe Chicken breast and tarragon instant pot - It is easy to cook chicken breast and they mix well with about anything. Why not try a recipe with creamy tarragon sauce? It will be a delicious dish to prepare for your family. recipe pressure cooker - recipe instant pot
Meatball and tarragon sauce
Recipe Meatball and tarragon sauce instant pot - Here is a recipe where you can get the frozen meatballs you made last time. A good tarragon creamy with a lot of lemons in the sauce to go with these meatballs should be a delight. Try it an evening for your family, they will definitely like them. recipe pressure cooker - recipe instant pot
Bouillon, chicken and tarragon
Recipe Bouillon, chicken and tarragon instant pot - This is a good first-course dish with an Asian touch. The ginger and tarragon will confer to that soup a particular aroma and taste that can only please your family. recipe pressure cooker - recipe instant pot
Grilled Chicken Paillard with Arugula, Fennel & Potato Salad
This grilled chicken paillard is light and refreshing, but incredibly dynamic. Warm grilled chicken is topped with a salad of crunchy shaved fennel, peppery arugula and tender baby potatoes. Sliced almonds give the salad crunch, golden raisins provide sweetness, and a flurry of feta adds just the right amount of saltiness. I love the subtle anise flavor of tarragon in this dish, but you can swap it out for other herbs (either a single herb or a mix), such as dill, basil, parsley and/or mint. Be sure to check out the other ingredient swaps below. To get a jumpstart on the recipe, pound out the chicken breasts the day before (refrigerate them until you’re ready to use).
White asparagus tips with cream tarragon sauce
A childhood recipe of white asparagus in a tarragon cream sauce, a fresh spring recipe, our family's favorite white asparagus recipes,