A Li'l Bit of Spice103 recipes
Welcome to my Kitchen - A Li'l Bit of Spice
Instant Pot Rajma (Kidney Beans)
Jump to recipeI feel like almost every culture has their version of beans and rice.
Chickpea and Tomato Soup
Jump to recipeThis Chickpea and Tomato Soup is healthy, delicious, carb-free and easy to make in less than 30 minutes! All you have to do is chop and simmer the soup until it’s done! A family favorite, we add this to the rotation in the fall and winter.
Spinach and Egg Crepe Pockets
Jump to recipeBreakfast is always the hardest meal for me to be creative with.
Meal Planning Ideas
The first couple of days back to school reminded me of how I felt when I had my kids.
Oreo Cheesecake
Jump to recipeFrom as far back as I can remember, my brother and I have always loved oreos.
Spinach Watermelon Salad with a Basil Vinaigrette
Jump to recipeWe’ve been doing some heavy eating lately so I decided to play around with some easy, simple salads.
Baingan Bharta (Punjabi Eggplant)
Jump to recipeIf you’ve been reading my blog, you know that growing up I was not an eggplant fan.
Kathi Roll
Jump to recipeKathi Rolls are a classic Mumbai street food that are similar to a burrito with different types of fillings, such as potatoes, paneer or even chicken.
Sausage & Zucchini Linguini
Jump to recipe I’m a firm believer in easy meals that are healthy and don’t take much of my time.
Paneer Cabbage Cups
Paneer Cabbage Cups are a light and healthy dish that is packed with a burst of flavor and texture in each bite.
Roasted Masala Chickpeas
I’ve been making these chickpeas at home as a healthy snack option so I don’t turn to junk food and my girls have fallen in love with them too.
Roasted Cilantro Mint Chutney
Jump to recipe Yum Growing up in an Indian household, chutneys are a must.
Guacamole
Whether it’s watching sports, a party we’re hosting, or just snacking while sitting around the table with friends, this Guacamole recipe finds its way into our bellies often.