Thyme for Cooking

Thyme for Cooking1,315 recipes

Healthy food, fresh ingredients, simple reci[es

All recipes from "Vegetable" - page 64


Sautéed Asparagus with Green Garlic and Olives; working dogs

Sautéed Asparagus with Green Garlic and Olives; working dogs

Sautéed Asparagus with Green Garlic and Olives, finished with Balsamic vinegar and fresh basil

Asparagus Risotto with Veal, Leeks and Green Garlic; mundane news

Asparagus Risotto with Veal, Leeks and Green Garlic; mundane news

Asparagus Risotto, with Veal, Leeks and Green garlic, the best of spring in a creamy one-dish dinner.

White Asparagus with Green Garlic; no more series

White Asparagus with Green Garlic; no more series

White Asparagus with Green Garlic, the best spring has to offer.

Mini Crustless Asparagus Quiche, politics or sunsets

Mini Crustless Asparagus Quiche, politics or sunsets

Mini Crustless Asparagus Quiche, individual servings perfect for a brunch, breakfast or, as we did, for a first course.

Asparagus Wrapped in Phyllo; asparagus season

Asparagus Wrapped in Phyllo; asparagus season

Asparagus and Prosciutto, wrapped in Phyllo and served with sliced goat cheese

Stir-Fried Chicken with Broccoli and Peppers

Stir-Fried Chicken with Broccoli and Peppers

Stir-Fried Chicken with Broccoli and Peppers, served over quick-cooking brown Basmati.

Venison, Mushroom, Red Wine Risotto; the truth about rabbit heads

Venison, Mushroom, Red Wine Risotto; the truth about rabbit heads

Venison Red Wine Risotto, with Cremini Mushrooms, Carrots and Spinach, A hearty dinner for two in under 30 minutes

Tagine of Meatballs and Eggs; fear of explaining

Tagine of Meatballs and Eggs; fear of explaining

Tagine of Meatballs and Eggs in a slightly spicy tomato sauce.

Spinach Salad with Poached Eggs; the art of poaching eggs

Spinach Salad with Poached Eggs; the art of poaching eggs

Spinach Salad with Poached Eggs, and a new easy way to poach eggs.

Tagine of Lamb and Artichoke Bottoms; bored, sort of....

Tagine of Lamb and Artichoke Bottoms; bored, sort of....

Tagine of Lamb and Artichoke Bottoms, an easy Moroccan dish of braised lamb and artichokes 

Veal with Garlic Risotto; moonrise

Veal with Garlic Risotto; moonrise

Veal with Garlic Risotto, using the leftover Braised Veal with Garlic from yesterday, and a few straggling Brussels sprouts - winter comfort food.

Sautéed Spinach with Browned Shallots; moles and slugs and snails, Oh My

Sautéed Spinach with Browned Shallots; moles and slugs and snails, Oh My

Sautéed Spinach with Browned Shallots, a cross between a salad and a vegetable, perfect for spring

Sautéed Chard with Tomatoes; meanderings

Sautéed Chard with Tomatoes; meanderings

Sautéed Chard with, Onions and Yellow Tomatoes

Zucchini Noodles with Cherry Tomatoes, the Spiralizer

Zucchini Noodles with Cherry Tomatoes, the Spiralizer

Zucchini Noodles with Cherry Tomatoes, Red Onions and Olive Oil

Simple Sautéed Spinach; meanderings

Simple Sautéed Spinach; meanderings

Simple Sautéed Spinach, a bit of lemon, olive oil and salt it all that's needed

Spinach and White Bean Salad

Spinach and White Bean Salad

Spinach and White Bean Salad, simple for a first course of light lunch

White Asparagus Salad with Avocado, Cherry Tomato

White Asparagus Salad with Avocado, Cherry Tomato

White Asparagus Salad with Avocado, Cherry Tomato, a light first course salad

Stir-Fried Asparagus and Green Garlic; the update

Stir-Fried Asparagus and Green Garlic; the update

Stir-Fried Asparagus and Green Garlic, easy spring vegetable in under 15 minutes

Spring Risotto with Ham, Asparagus and Avocado, buzzing wisteria

Spring Risotto with Ham, Asparagus and Avocado, buzzing wisteria

Spring Risotto with Ham and Asparagus, sliced Avocado to finish,

Goat Cheese, Pimiento, Spinach Tarts

Goat Cheese, Pimiento, Spinach Tarts

Goat Cheese, Pimiento, Spinach Tarts, with Greek Olives and purchased phyllo

Copyright RecipesAvenue ©2024. All rights reserved.