
After spending a delightful Easter weekend traveling home to my family, I’m finally beginning to feel that spring has truly arrived! The April Daring Bakers’ challenge attests to this …

This gluten and refined sugarfree Rhubarb and Apple Crumble Pie is great as a treat dessert or afternoon snack to pair with tea or

Baked rhubarb with creme fraiche is a super easy way to cook rhubarb without stewing it to a pulp (which is not a bad thing, I would add)! Makes a lovely and healthy dessert.

After seeing this recipe posted on Facebook, my mouth was watering.

A simple braised rhubarb with cardamom, pistachios and vanilla.

Mini rhubarb tarts to enjoy this delicious but short season that is rhubarb season! They look kinda rustic but I like it! Lots of crust so the textures are well balanced.

Strawberry-rhubarb pie is a classic dessert that is sweet and tart at the same time.

My Rhubarb Custard Curd will envoke childhood memories of sitting in the sunshine with a tub of sugar eating bright red stalks of rhubarb.