
Experience a healthy and nutritious twist on the traditional idli with ragi idli.

How about a rich and filling vegan sweet potato soup? It is a veggie-loaded soup with bell peppers, carrots, spinach and more.

This asparagus and millet salad with radishes, sprouts and a simple cashew dressing is a great way to enjoy the flavors of spring.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Boost your health with a delicious ginger millet breakfast with peaches.

Ragi Khichu is a simple snack prepared from ragi/nachani/finger millet flour cooked in water with simple spices.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Enrich yourself with this gluten free vegan diet Sprouted Moong Dal Barnyard Millet, and stay brisk all day.