
Kanda Poha is one of the most popular recipes for vegetarian breakfast in Maharashtra and Gujarat.

Choshir payesh aka chushi pitha is one of the most authentic and scrumptious Bengali pitha recipes.

Churumuri recipe is a popular south Indian street food that is also known as masala mandakki.

A tangy and spicy Goan-Portuguese chicken curry served with rice, naan or roti.

Poush parbon is one of the most integral parts of Bengali culture.

An authentic Kashmiri dish, Kashmiri Mutton Yakhni is best served for lunch or dinner with jeera rice or pulao.

Often, entrees and main courses overshadow their equally delicious counterparts, the sides that accompany them.