
Quick, easy recipe for Veal or Chicken saltimbocca, the Italian classic, served as spirals with Parma ham or sun-dried tomatoes.

I grew up eating fresh garden green beans cooked with bacon and onions.
It's the end of summer so this is soup contains a little of this and that! From the garden: okra, onions, green peppers, carrots, potatoes.

This is festive holiday appetizer (or even lunch sandwich) I found on Food Network's The Kitchen TV show.

My brown sugar ham glaze has just the perfect amount of sweet and tart to satisfy everyone's taste at the holiday table this year.