
Air Fryer Chicken Cordon Bleu - The classic way to make Chicken Cordon Bleu involves a butterflied chicken breast pounded until thin, layered with ham and swiss cheese and then breaded.

Follow my blog with Bloglovin This is a cross between a quiche and a Spanish omelette (tortilla) and uses up leftover salad potatoes, ham and cheeses.

Butternut Squash, Chard and Ham Risotto - something to do with leftover Christmas Ham, or anytime.

Roasted Red Onions with Crispy Ham, an easy first course or vegetable side dish

Bean Soup with Ham, a hearty winter soup that is easy to make and keeps well in fridge or freezer

Fettuccini with Ham, Peas, Peppers and Goat Cheese, quick, easy pasta dish.