This ham mousse recipe is delicious as a sandwich or as an appetizer with salted cookies.
Soft potato gnocchis laying on a tomato sauce, topped with crispy cured ham, shaved parmesan and crunchy arugula to spice things up.
Our easy two-ingredient Guinness Glaze recipe cooks in 30 minutes and tastes great on anything, from burgers to ham to bacon and onion rings.
I was lucky enough to have been sent a gorgeous hamper of mediterranean ingredients from Lurpak (very chuffed – thanks!) and this is the first dish that I’ve made from the ingredients.
Here's another new and delicious Virginia ham recipe that you can add to you menu list for Noche Buena.
Duck Confit Risotto with White Beans, an easy risotto - you can use ham if you don't have duck on hand.
Our Asparagus-Ham and Gouda Breakfast Strata is rich, creamy and super delicious.