
Mini Pumpkins Stuffed with Ham, Walnuts and Sage, serve as a first course or holiday side dish.

Ham and White Bean Risotto, with a bit of leftover sweet potato.

Today you have a perfect possibility to expand your culinary horizons and learn how to make delicious fried sandwich wrap using flatbread together with ham and cheese filling.

Ham and Spinach Risotto, using leftover ham and frozen spinach, this is a very fast, easy risotto

This vegan glazed ham is meaty, smoky and sweet with delicious brown sugar and mustard glaze that creates the most amazing crust.

Go directly to recipe This past week I’ve been sighing with envy as I read about the lovely walks in the mountains taken by Meredith of Poppy Fields and Ulrike of Kuchenlaten.

If you're already starting to plan out for Noche Buena recipes, this recipe is for you.