Adapted from A chacun sa petite Cocotte by José Maréchal
Growing up on the farm, my mother always cooked green beans with bacon or ham, covered in water, for a long time! This was the way e.
This silky pate is made with chicken liver and duck breast blended together with herbs and spices, infused with brandy, and wrapped in ham.
Not to brag, but our mini egg bites have the most fabulous identity crisis.
An easy ham & cheese omelet is the perfect simple and satisfying breakfast to get your day started off right! Of course, a cheesy omelet is always delicious, but when stuffed with salty ham it gets even better! Try your hand at making this ham & cheese.
This is a seriously wholesome and satisfying breakfast to enjoy for those lazy weekend mornings or to impress overnight guests.