Top Ham recipes
Smoked Ham Hocks
These smoked ham hocks are more flavorful, smoky, and fall-off-the-bone tender than any you can buy in the store! The key is in my simple brine that the ham hocks sit in for 7 days before being smoked low and slow.
Potato soup with ham hock and petit pois (garden peas)
This vegetable loaded potato soup with ham hock and petit pois features the traditional potato and meat with a twist of adding the smoke flafour that is so uniquely tasty.
Grilled Apricot & Burrata Board - Tastefully Grace
Charcuterie boards, wine and summertime go together like PB&J.
Creamy ham and smoked mozzarella pizza
Ham and smoked mozzarella form an explosive pairing with the cream base and grated parmigiano.
Cabbage Soup with Ham
This is a hearty, cold weather soup that is just right for a lunch or supper with some warm biscuits or crusty bread.
Vegan Glazed Ham
This vegan glazed ham is meaty, smoky and sweet with delicious brown sugar and mustard glaze that creates the most amazing crust.