
New Year’s resolutions are the perfect opportunity for all those who have failed to start making the changes that they said they would make next week, next month, etc.

Fall is the perfect time to enjoy leafy green salads packed with seasonal vegetables.

The Tuscan Kale and Chickpea Soup is a vegan version of a classic Italian recipe.

In this one pan dinner, chicken thighs are roasted in a screaming hot oven over a bed of baby potatoes, garlic and kale.

This Kale and White Bean Soup makes a great lunch, since its a quick reheat job, and with a few small additions, I’m ready to eat!

A simple comforting vegan autumn bowl with mushroom-y mashed cauliflower and potatoes, creamy tahini kale, sun-dried tomato hummus and apples.

Get ready to grab a spoon and dip it into this creamy Potato Kale Soup! This warm, hearty bowl is oil free, vegan, and oh, so good! It cooks quickly in the Instant Pot or on the stove top, making it perfect for busy nights.

This slow cooker lentil kale soup is comfort food at its best.