
A perfect weekday meal or an ideal brunch serving, we’ve added an interesting twist to the delightful Batata Vada by mixing healthy kale (spinach works well too) into the mashed potatoes, along with a lighter hand on the spices for a more family-friendly.

You’re going to love this easy, creamy slow cooker dal, which is a cinch to make using inexpensive pantry ingredients! It’s rich and nourishing yet bright and healthy.

Nutty, citrusy, earthy Pecan Kale Pesto makes an amazing pesto cream sauce or is delicious spread on sandwiches! It's a snap to make in your food processor.

Air fryer crispy kale chips are the perfect mix of crunchy & healthy.

Tasty leek pancakes which are great on their own or fill them with spinach, kale and ricotta.

Basil and kale pesto sauce topped with chicken and grape tomatoes make for a scrumptious slice of pizza