
Bati chorchori is a brilliant recipe that is cooked in a unique technique of cooking which was invented in the kitchens of Bengal.
This is a green peas preparation using my mother’s recipe with fresh green peas.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A delicious recipe for mackerel salad wth a tasty horseradish cream

Easy Cheesy Leftover Ham Pasta combines cubed ham, peas and carrots, and bowtie pasta in a creamy cheese sauce! This quick stove top dinner is a great family meal for busy schedules, or a relaxed weekend get together!