
Khoresh Gheymeh is a delicious Iranian beef and yellow split pea stew flavored with tomato paste, spices, and dried limes (limoo amani).
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

Recipe Mashed split peas instant pot - Most of the mashes go well as accompany to a meal but they can also be eaten by themselves as a light supper.

Ghugni recipe aka ghugni recipe Bengali is a scrumptious, flavoured yellow peas curry which is counted as one of most beloved Kolkata street food like Phuchka, veg chop, egg roll etc.

Navarathri Karamani Sundal, Lobia Sundal
This is a green peas preparation using my mother’s recipe with fresh green peas.