Drumstick Leaves Podi is a spicy powder prepared with fresh drumstick leaves and spices mixed together giving a vibrant flavor to the palate.
The leaves, flowers, roots and outer cover are widely used for medicinal purposes.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Manathakkali keerai kootu
Urap sayur is often compared to salad, as it features an array of fresh and blanched vegetables with spiced grated coconut for dressing.
How to make Murungai Keerai Adai (Drumstick Leaves Adai) at home.