
If you roast butternut squash, it caramelizes and brings out the natural sugars and gets melt-in-your-mouth soft.

A creamy roasted butternut squash soup with a just a hint of heat and topped with sour cream.

A healthy risotto with butternut squash purée and sweet petit pois peas.

Such a comforting and hearty soup with a silky smooth texture that you can't imagine going through fall and winter without eating this soup.

Savoury, hearty, smokey, and full of amazing flavours and textures, this vegan baked spaghetti squash with tempeh ragout is an awesome autumn meal.

If you want to give risotto a try, you should check out this delicious Vegan Butternut Squash Risotto recipe.

Instead of adding the filling to a taco or burrito, we stuffed it into a baked spaghetti squash bowl.

This butternut squash and caramelised onion pizza is perfect for Autumn! It's topped with roasted squash, caramelised onion, blue cheese, chillies, and a crunchy honey-rosemary-pecan topping!