Top The zero waste kitchen recipes
Authentic Nasi Goreng Recipe | Traditional Indonesian Fried Rice
Discover how to transform leftover rice and vegetables plus tasty seasonings into an authentic nasi goreng recipe - a true Indonesian delight!
Herby barley couscous with chipotle halloumi and grilled apricots
Herby barley couscous with chipotle halloumi and grilled apricots is one of those favorite couscous salad recipes.
BBQ Baked Pork Spareribs
My incredibly easy BBQ Baked Pork Spareribs turn out so tender and moist that you won’t have any leftovers! Use my homemade pork dry rub or choose your favorite rub to season these ribs to perfection! These BBQ baked pork spareribs ribs will be a crowd-pleaser.
No Recipe Rainbow Burrito Bowl | Serving Tonight
These No Recipe Rainbow Burrito Bowls are easy, fast, and so satisfying in two specific ways - crazy comfort food coziness and you get to clean out your fridge.
Radish tops soups
Don't know what to do with your radish greens? Just keep it and make soup with it, zero waste style! Few ingredients, ready in 15-20 minutes, happiness in a bowl I'd say.
Delicate Zucchini Flowers with Rice
Stuffed vegan zucchini flowers are a speciality with a short season.
Phodnichi poli | Leftover masala roti recipe
Try the delicious Maharashtrian breakfast Phodnichi Poli made with leftover roti and spices.
Fried Chicken Salad on Pecan-Maple Waffles, or use to top crackers or . . .
Hmmm, what to do with two leftover fried chicken breasts? Yes, we like cold chicken but I was dying to try fried chicken sala.