Best Japan recipes from our bloggers - Page 34

A Japanese classic— a nourishing and comforting bowl.

For almost as long as Japan has been in existence, Japanese people have been eating a type of sea vegetable commonly referred to as “nori.

Japanese chicken meatballs, known in Japan as tsukune (つくね), are popular in yakitori shops.

The California roll is a sort of inside-out sushi (also called uramaki) in which the exterior of the roll is made with vinegared rice rather

A simple and elegant pasta tossed in cream based sauce blended with karasumi (bottarga) and topped with Japanese nori and fresh shiso leaves.

Vegan version of Japanese breakfast rice porridge with some healthy tweaks.

Very healthy pork recipe, steamed pork with Japanese style onion sauce! All you need is simple ingredients and the process is very easy.

This no-bake key lime pie can be found at the finest bakeries and patisseries across Japan.